from 37 €
Our Raspberry & Chocolate cake has had a makeover!
A timeless classic where a crunchy biscuit base, Finnish raspberries and tasty chocolate complement each other in the most delicious way!
A rich cake that works brilliantly both on the party table and as an everyday treat. A safe choice that almost everyone enjoys.
cream, stabiliser (carrageenan)
Finnish raspberry
Pasteurised skimmed milk and whey cream, salt, thickeners (E407, E410), preservative (E202) and starter culture
cocoa mass, sugar, cocoa butter, emulsifier: soyalecithin, vanilla extract. May contain hazelnuts, other nuts and milk
chocolate chips 22% (sugar, cocoa mass, cocoa butter, emulsifier(soyalecithin)), vegetable oil (high oleic sunflower oil) 14%, rice flour, maize flour, maize starch, oligofructose, sugar, rice starch, cocoa powder 3%, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), salt, flavourings, emulsifier (soyalecithin)
vegetable fats (SG palm and coconut), rapeseed oil, water, salt, emulsifier (sunflower lecithin), flavourings, vitamins A and D2, colour (beta-carotene)
100% gelatine (pork)
sugar, anti-caking agent (tricalcium phosphate)
sugar, vanillin
Dried raspberry
varies depending on availability; blueberry, strawberry, blackberry, raspberry, redcurrant, cherry
Please note that our special diet products are made in a facility that handles wheat, milk, egg and other allergens, so all special diet products may contain traces of allergens.
The cake or parts of it may have been frozen; we do not recommend freezing the product. The cake keeps for 3 days from the date of production when stored chilled (below 6°C)
Very tasty and beautifully made.
A real raspberry flavour is a big plus. Delicious
Just sweet enough, with a nicely thin biscuit base.
A wonderful flavour combination
Yum, yum!