49 €
Amazing berry flavours baked into a cake!
A crisp biscuit base,, soft vanilla and blackcurrant mousses and and a fresh blackcurrant glaze delight with every spoonful.
Striking, rich and irresistible. The perfect choice for moments when you fancy something especially fresh and delicious.
cream, stabiliser (carrageenan)
Pasteurised skimmed milk and whey cream, salt, thickeners (E407, E410), preservative (E202) and starter culture
blackcurrant (France)
maize flour, vegetable oil (high oleic sunflower oil), sugar, maize starch, glucose syrup, maize fructose, rice flour, soya flour, maize fibre, bean fibre, salt, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), emulsifier (soyalecithin)
vegetable fats (SG palm and coconut), rapeseed oil, water, salt, emulsifier (sunflower lecithin), flavourings, vitamins A and D2, colour (beta-carotene)
water
sugar
sugar, anti-caking agent (tricalcium phosphate)
sugar, vanilla (0,8%), natural vanilla flavouring
100% gelatine (pork)
perfumed rose petal. May contain traces of gluten-containing cereals, milk, peanuts and soya.
Please note that our special diet products are made in a facility that handles wheat, milk, egg and other allergens, so all special diet products may contain traces of allergens.
The cake or parts of it may have been frozen; we do not recommend freezing the product. The cake keeps for 3 days from the date of production when stored chilled (below 6°C)
Very tasty and fresh
It was delicious
A really lovely-tasting, fresh cheesecake
The base was a bit broken when I picked up the cake. It didn't hold together that well. Nothing to fault in the flavour.
The whole family enjoyed it on Father's Day. Not too sweet. The base could be a little thicker.