AUTUMN VIVALDI – available until 11 Oct!

Double Chocolate & Peppermint Cookie

Double chocolate & peppermint cookie from the Christmas box

Additional information

wheat flour

wheat, flour improver E300

white chocolate

sugar, cocoa butter, milk powder, emulsifier: soyalecithin, vanilla extract. May contain hazelnuts and other nuts. 

sugar

sugar

margarine

vegetable fats (SG palm and coconut), rapeseed oil, water, salt, emulsifier (sunflower lecithin), flavourings, vitamins A and D2, colour (beta-carotene)

brown sugar

sugar and cane sugar syrup

egg

egg

vanilla sugar

sugar, vanilla (0,8%), natural vanilla flavouring

cocoa

cocoa powder, acidity regulator (potassium carbonate)

baking powder

raising agents (E500ii,E450i), maize starch

bicarbonate of soda

sodium bicarbonate(E500)

salt

salt

marshmallow

glucose-fructose syrup, sugar, water, dextrose, maize starch, gelatine (pork), flavouring

Marianne granules

sugar, cocoa mass, cocoa butter, thickener (E414), emulsifier (SOYA lecithin), flavouring, glazing agents (E903).

Peppermint candy cane

sugar, starch syrup, water, flavourings, colour: E120

Dried raspberry

Dried raspberry

Please note that our special diet products are made in a facility that handles wheat, milk, egg and other allergens, so all special diet products may contain traces of allergens.

The cake or parts of it may have been frozen; we do not recommend freezing the product. The cake keeps for 3 days from the date of production when stored chilled (below 6°C)

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